View Full Version : awesome eggs
hey guys u know eggs is a bodybuilder's best friend now i don't like eggs that much but i made it with a twist today that all of u will probably like.
get 6 eggs and crack 'em in a bowl add some little milk and add a vanilla packet , give them a good scramble and then heat a pan and put some cookin spray , when the pan is heated put the eggs and keep scrambling them back and forth until they are cooked add alot of cinammon while its stil in the pan and keep scrambling then serve and eat with the fork. tastes like dessert seriously it kills my sweet tooth :D yummy
simpleguy
08-10-08, 9:57 am
I ought to try this bro... while I'm on keto maybe I'll have to try them without milk (or just add a tiny splash)... my next meal is only egg whites but I will try it anyway... I'll let you know
simpleguy
08-10-08, 12:42 pm
tried them bro... it was pretty good... added a bit of splenda as well to give it that sweet taste
it might have been even better if I would have had whole eggs, I only had egg whites
it tastes alot better , oh i forgot ur in the last 12 days goodluck bro try em when u finish :D
bigrhino
08-10-08, 5:00 pm
Try your eggs with butter. It really adds another flavor. If butter is a real concern, don't make a habit out of it though.
OP. It sounded weird at first, but then I thought about it. Eggs for desert. But lots of good little treats and deserts are egg based. Your recipe kind of brings Creme Brulee to mind.
joe-yamma
08-10-08, 6:28 pm
i cook my eggs and then spray some fake spray butter on them and they taste pretty damn good.
bigrhino
08-12-08, 11:59 pm
I don't want to start a new thread about eggs cuz you know how the watchmen get...
I've been doing this lately to make my eggs taste really good. Opt for a small saucepan (I use a 1.5 quart one) over a skillet. The saucepan is going to keep the eggs from flying out b/c you are going to do a lot of mixing. So, to get a really fluffy, moist flavor to your scrambled eggs:
First, add butter. 1/2 tbsp is fine. Pam and olive oil don't bring the same flavor. Olive oil is still good though.
Then, add your eggs. Do not whisk them until you add them to the saucepan.
Here's what's different, continuously mix them. I use a small rubber spatula. Also, take them on and off the heat like every 10 seconds. 10 seconds on. 10 seconds off.
Add salt, pepper, chives, whatever, when it has almost finished. When it just a creamy, fluffy custard.
DONE
Jarhead81
08-13-08, 4:15 pm
something to try, take a few eggs and hard boil them, shell them, halve, them and remove the yolk, fill with tuna and black pepper and eat good stuff just dont do it if ur going somewhere formal because I guarantee you'll be dining alone
Jarhead81
08-13-08, 5:07 pm
hey guys u know eggs is a bodybuilder's best friend now i don't like eggs that much but i made it with a twist today that all of u will probably like.
get 6 eggs and crack 'em in a bowl add some little milk and add a vanilla packet , give them a good scramble and then heat a pan and put some cookin spray , when the pan is heated put the eggs and keep scrambling them back and forth until they are cooked add alot of cinammon while its stil in the pan and keep scrambling then serve and eat with the fork. tastes like dessert seriously it kills my sweet tooth :D yummy
right on man i'm eatin them right now and they rock
Mr. Aestheticz
08-14-08, 4:02 pm
hey guys u know eggs is a bodybuilder's best friend now i don't like eggs that much but i made it with a twist today that all of u will probably like.
get 6 eggs and crack 'em in a bowl add some little milk and add a vanilla packet , give them a good scramble and then heat a pan and put some cookin spray , when the pan is heated put the eggs and keep scrambling them back and forth until they are cooked add alot of cinammon while its stil in the pan and keep scrambling then serve and eat with the fork. tastes like dessert seriously it kills my sweet tooth :D yummy
Maybe even splash just a little sugar free syrup....french toast without the carbs basically lmao!!!
Mr. Aestheticz
08-14-08, 4:10 pm
I have these during my off season very tasty, it helps fulfill the Italian side of me :) (FYI, I am puerto-rican and italian)!
8 Egg Whites and 2 Whole Eggs
1.5 Cups of Spinach
1/4 Cup of Ragu Diet Sauce
2 Tsp of Minced Garlic
1/4 Cup of Fat Free Cottage Cheese
1. Spray the pan with non stick spray
2. Slightly cook the garlic
3. Cook and scramble your eggs
4. Add the sauce
5. Add the spinach
Mix and scramble it all up
6. Put on your plate and top them off w/ the cottage cheese
Bon Apetit!!!!
......EASY!!!
glad u like em jarhead i haven't stopped them since i discovered the recipe and i keep adding more eggs :D
bigrhino i'll give them a try :D
mr. aestheticz i think they'll be nice with this syrup :D
BennyBoy
08-15-08, 12:12 pm
Once in a while I forget my post workout shake…I’ll hit up the grocery store real quick and get a carton of those egg beaters egg whites and a little carton of milk to wash it down. It’s not as bad as you would think, and easy to slug on while you’re driving home.
sounds tasty man gotta try'em
It all sounds damn good. For the milk in receipes, anyone try using soy milk? I've been hooked on soy stuff since I went through a vegetarian stage (wife was pregnant, found myself having a hard time eating my fav chicken....) The soy burgers are loaded with protein and the milk ain't half bad either (without the sugars).
I'll give it a try and get back on the results if no one has.
RooRooTJ
09-09-08, 10:21 am
i cook my eggs and then spray some fake spray butter on them and they taste pretty damn good.
Hell yeah that and some hot sauce gets me through my competition diet.
Pokoritel
09-09-08, 10:56 am
Today I made eggs but this time I threw in onions, tomatoes, greens, eggs, hot sauce, and teriyaki. It ended up tasting really good.
gjn5002
09-09-08, 10:15 pm
hey guys u know eggs is a bodybuilder's best friend now i don't like eggs that much but i made it with a twist today that all of u will probably like.
get 6 eggs and crack 'em in a bowl add some little milk and add a vanilla packet , give them a good scramble and then heat a pan and put some cookin spray , when the pan is heated put the eggs and keep scrambling them back and forth until they are cooked add alot of cinammon while its stil in the pan and keep scrambling then serve and eat with the fork. tastes like dessert seriously it kills my sweet tooth :D yummy
hey what exactly is a vanilla packet?
hey what exactly is a vanilla packet?
Yea i'd like to know too. Is it vanilla extract? Gonna try this soon. Sounds like it can be mixed into my oatmeal.
bigrhino
09-14-08, 11:35 pm
try making poached eggs.
Take a saucepan (3 quarts or so), bring it to a boil with some vinegar (to keep the eggs white). When it is at a boil, stir the water to create a small vortex. Then drop the egg in the center of it. The whirl of the water will make the white wrap up around the egg. Cook for about two minutes. Remove in place in ice water or eat immediately. The yolk should be runny and the white should be firm if you did it right.
If you want to get fancy, serve over an english muffin with ham and hollandaise sauce (for the true animal chefs)
ChubbzterTF
09-30-08, 10:23 pm
hey what exactly is a vanilla packet?
Yea i'd like to know too. Is it vanilla extract? Gonna try this soon. Sounds like it can be mixed into my oatmeal.
I'd like to know too... that's an awesome idea "6" it reminds me of ronnie coleman mixing grits with eggwhites, except this sounds GOOD! i always wondered how he ate that for every breakfast. grits are dece but with all the molly mcbutter...ick