I've been making these for years and I have to share the wealth. My brother and my dad want me to get these in a restaraunt....
3lbs Lean ground beef (I like the lara's lean either 92% or 96%)
3 packs taco seasoning (I like the ortega low sodium)
1 can fat free refried beans
1 pack of 8 Lo-carb tortillas
2-4 cups of 2% mexican cheese (I like Kraft)
1-2 cans of pork green chile
makes about 6 very large burritos
Brown ground beef and rinse very well in a collander. If you do this right the beef will be virtually pure protein.
I brown it, rinse it, cook another minute and rinse again. Sweetness...
Then add the seasoning and water and simmer for about 10 min, at 5 min in add the refried beans. It will become a beef and been mix.
Next, spoon the mix into a tortilla and wrap with a bit of cheese. Place in a standard size glass pan (that's what I use).
Do this about 6 times and pan is full. Empty pork green chile over entire pan. Top with cheese.
Bake 350 for about 20 minutes or until totillas get a little crispy.
Spoon out with spatula and cover with lettuce, tomato, taco sauce, salsa, etc.
These are the bomb, trust me.
Lightnin'